High River Sauces Cheeba Gold is their newest offering, blending Scotch Bonnet and Fatalii peppers with peaches, lemon and a touch of mustard for real island vibes. This sauce is perfect for chicken & rice, on grilled fish, or added right into a salsa.
Ingredients: Peaches, Yellow Scotch Bonnet pepper, Onions, Distilled Vinegar, Fatalli Peppers, Water, Brown Sugar, Mustard, Garlic, Lemon Juice, Curry Powder, Salt, Cumin, Black Pepper, Cilantro, Family secret spices.
Size: 5 oz 148ml